
Blueberry-Coconut Cheesecake Bars
- 1/2c butter
- 3/4c finely crushed graham crackers
- 1/2c flour
- 1/2c flaked coconut
- 1/2c ground pecans
- 1/4c sugar
- 1&1/2c pkg cream cheese, soft
- 2/3c sugar
- 4 eggs
- 1T milk
- 1t vanilla
- 2c blueberries
My Notes!! Use lemon juice in place of milk! Parchment paper made them a breeze to remove from the pan & cut with a pizza cutter!!
Lovebug said they were "yum yum yummmmmmm." Alas, Hubbie, I'm sorry, I'm taking them all tonight!!
- Heat oven to 350. Grease 9x13x2 baking pan.
- Crust- In sauce pan, heat butter until it is the color of light brown sugar.
- Stir together graham crackers, flour, coconut, pecans & 1/4c sugar. Stir in butter til combined. Press into prepared pan. Bake 8 to 10 minutes til tightly browned.
- Meanwhile, beat cream cheese & sugar. Add eggs, milk, vanilla. Pour over hot crust. Sprinkle blueberries.
- Bake 18 to to 20 minutes until center appears set. Cool. Cover & refrigerate. Cut into bars.
I'm feeling bummed today. Baking is my pick me up!! I'm struggling with everything.... my clothes... car 3rd day in the shop.... emissions fixed & struts, I think.... prep for schooling.... cleaning that yet need so much of me.... more & more cranberry juice...
I'm wearing pearls!! The remind me my Hubbie loves me!!! They too are a pick me up when I'm struggling!! Like today!!!
God is great and greatly to be praised!!!
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