- 4c Flour (1/2 Coconut Flour)
- 1c White Sugar
- 1c Brown Sugar
- 2t Cinnamon
- 1t Pumpkin Pie Spice
- 1t Salt
- 2t Baking Soda
- 1can Pumpkin 16oz
- 3/4c Oil (Coconut Oil)
- 2 eggs
- 2T Milk
- 2t Vanilla
- 2c White Chocolate Chips
- 1c Nuts (Macadamia sound yummy)
Mix flour, sugar & spices. Add pumpkin, oil, eggs, & vanilla. Beat on medium speed til well mixed. Stir in chocolate & nuts. Drop onto baking sheet & flatten a bit. Bake.
I've frozen these balled. They've been easy to pull out thaw & bake.
They required 2 grocery trips for me!! First I just had to have white chocolate chips. Then as I pulled ingredients, I was out of eggs! Humf!! Hubbie was so quick, in an instant he was off for to the store. He asked me to make them :) I like making them for him!!!!
Two friends have asked for the recipe... That makes them a winner to me :) I've skipped the nuts for Hubbie's sake & used the coconut things because I've had them!! I hope you enjoy them too!!!
Grace!! ss
Oh! That's "Bullie"... Ladybug's new Longhorn enjoying the cookies :)
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