Sunday, November 16, 2008

White Chocolate Pumpkin Cookies

We've enjoyed every last one of these!! They are definitely repeaters!! I'll make them again this week.


White Chocolate Pumpkin Cookies
  • 4c Flour (1/2 Coconut Flour)
  • 1c White Sugar
  • 1c Brown Sugar
  • 2t Cinnamon
  • 1t Pumpkin Pie Spice
  • 1t Salt
  • 2t Baking Soda
  • 1can Pumpkin 16oz
  • 3/4c Oil (Coconut Oil)
  • 2 eggs
  • 2T Milk
  • 2t Vanilla
  • 2c White Chocolate Chips
  • 1c Nuts (Macadamia sound yummy)
Bake @ 375 for 9 minutes.

Mix flour, sugar & spices. Add pumpkin, oil, eggs, & vanilla. Beat on medium speed til well mixed. Stir in chocolate & nuts. Drop onto baking sheet & flatten a bit. Bake.

I've frozen these balled. They've been easy to pull out thaw & bake.

They required 2 grocery trips for me!! First I just had to have white chocolate chips. Then as I pulled ingredients, I was out of eggs! Humf!! Hubbie was so quick, in an instant he was off for to the store. He asked me to make them :) I like making them for him!!!!

Two friends have asked for the recipe... That makes them a winner to me :) I've skipped the nuts for Hubbie's sake & used the coconut things because I've had them!! I hope you enjoy them too!!!

Grace!! ss

Oh! That's "Bullie"... Ladybug's new Longhorn enjoying the cookies :)

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