Better Yogurt

Would you believe last time I posted on yogurt... it flopped!!! My lesson from that round was new milk is much better than older milk!!

Yogurt for Daddy & the Girls!

• 4c Milk
• 3-4T Cornstarch
• Yogurt starter

1. Heat the milk & cornstarch till thickened... and just boiling...


2. Cool the milk to 120ish degrees... mix a small portion with the starter & combine with all cooled milk.


3. Put into yogurt maker for 24 hours.

Flavor the Yogurt- sweeten the entire batch

• 1/3 c maple syrup


• 2~ T of your favorite fruit preserves. Hubbie really likes peach.... we're also making blueberry, strawberry, apricot, blackberry, & raspberry.

I generally spin the batch with my immersion handheld blender. Enjoy! I'm making 3-4 batches a week!! Maybe cooler temps will slow it down.... we'll see.

Well, that blender is the latest appliance to spark & toast!! Maybe it will be on my list for the biggest shopping day of the year... Toaster ovens, microwaves & blenders are not meant to last forever!!! God's word lasts forever!!! ss